Did you know we have cooked and distributed over 50897 meals using donated food, and ingredients from 19.5 tonnes of surplus food intercepted by Fareshare, as part of our Covid 19 emergency Response?
On top of this, we run our Cookery School and Foraging Expeditions to subsidise the many outreach projects we run, throughout which we empower and educate communities to cook healthy, affordable and sustainable food from scratch. As a volunteer, you’ll have chance to learn skills from experienced chefs – it’s also really fun AND you will get fed!
We are always looking for reliable, enthusiastic volunteers to help us with our work. We have a role for everyone – from kitchen work, to packing, admin and deliveries – and we aim to make sure our regular volunteers
learn some new skills whilst they are with us. So far we have gratefully put to good use 6052 hours of donated time!
You may even be able to help us with our upcoming Christmas project. This Christmas, we will be working with Brunswick Church, Lifeshare charity and the Niamos Centre, Hulme to deliver hot food, hope, entertainment, vital practical and health services and cheer to 250 people experiencing homelessness and food poverty. We recognise that this year more than ever, we need to show support to the most marginalised people in our communities. You can help us to fund this outreach, by donating here.
If you’d like to volunteer with us, email email@example.com